Fluffy Scrambled Egg w/ Bacon Pieces
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user BABYAJ25.
Take One Large Egg or two, and place about 1 OZ or more of nonfat milk, to make the egg Fluffy. Whisk the egg and milk together with a blender, fork, or whisker, then pour bacon bits in and pan fry or place in microwave
Number of Servings: 1
Recipe submitted by SparkPeople user BABYAJ25.
Nutritional Info Amount Per Serving
- Calories: 99.9
- Total Fat: 8.8 g
- Cholesterol: 215.3 mg
- Sodium: 265.5 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 9.8 g
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