Quick Veggie Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup cucumber (sliced)1/4 cup green bell pepper (chopped)1/4 cup red bell pepper (chopped)1/4 cup sliced mushroom1/4 cup carotts (chopped)1 tbsp canned black olives (sliced)2 tbsp onion (chopped)1 cup Ranch Dressing1 cup shredded cheddar cheese1 8" Boboli pizza crust
Preheat oven to 450.
Top Boboli pizza crust with 1 cup ranch dressing.
Spread 1 cup shredded cheddar cheese on top of ranch dressing.
Chop up 1/4 cup each of green bell pepper, red bell pepper, carotts, and mushroom. Place on top of shredded cheddar cheese.
Chop up 2 tbsp of onion and place on top of pizza with 1 tbsp sliced canned black olives.
Once everything is placed on top of pizza place in over for 8-10 minutes at 450.
Number of Servings: 8
Recipe submitted by SparkPeople user LILJOEYSMOMMMY.
Top Boboli pizza crust with 1 cup ranch dressing.
Spread 1 cup shredded cheddar cheese on top of ranch dressing.
Chop up 1/4 cup each of green bell pepper, red bell pepper, carotts, and mushroom. Place on top of shredded cheddar cheese.
Chop up 2 tbsp of onion and place on top of pizza with 1 tbsp sliced canned black olives.
Once everything is placed on top of pizza place in over for 8-10 minutes at 450.
Number of Servings: 8
Recipe submitted by SparkPeople user LILJOEYSMOMMMY.
Nutritional Info Amount Per Serving
- Calories: 107.7
- Total Fat: 7.2 g
- Cholesterol: 16.1 mg
- Sodium: 132.8 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.6 g
- Protein: 4.8 g
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