White Bean Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 Cans of White Beans (I used Great Northern)1 Large (16 oz) jar of salsa1 can of Campbell's 98% Fat Free Cream of Chicken Soup2 Cups of Water1 Tablespoon of Goya Adobo All Purpose Seasoning2 Cups Chopped or Diced pre-cooked chicken2 Cups pre-cooked Onion
Directions
Add all ingredients except chicken and Adobo seasoning to large pot and allow to cook for 30 minutes on medium.

Add chicken and seasoning and simmer on low for 15-20 minutes.

Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user EVERTONIAN1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 269.8
  • Total Fat: 3.2 g
  • Cholesterol: 30.0 mg
  • Sodium: 913.4 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 11.4 g
  • Protein: 22.6 g

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