Chicken Stuffing Casserole
- Number of Servings: 4
Ingredients
1 box Whole Wheat Stove Top Stuffing for Chicken1 can Healthy Request Cream of Chicken soup12 oz of cooked chicken (usually 3 breasts)1/2 cup i can't beieve its not butter spray
Pre-heat oven to 450. Chop chicken breasts into bite size pieces. Mix soup with the chicken breasts and place in a square baking dish. Mix 1/2 cup of butter and stuffing mix , stirring well. Spread over chicken mixture. Cover with foil. Bake in oven for 20 min. Remove foil and return to oven for 5-10 min or until lightly browned.
**mushrooms are optional add-in
Number of Servings: 4
Recipe submitted by SparkPeople user LOOTIE2SHOES.
**mushrooms are optional add-in
Number of Servings: 4
Recipe submitted by SparkPeople user LOOTIE2SHOES.
Nutritional Info Amount Per Serving
- Calories: 319.3
- Total Fat: 6.1 g
- Cholesterol: 61.9 mg
- Sodium: 1,596.0 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 5.0 g
- Protein: 25.9 g
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