Easy Slow Cooker Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 chicken breasts1 16 oz jar of salsa1 tsp garlic powder2 tsp chili powdersalt and pepper to taste1 12 oz can of corn1 14 oz can of beans (black, kidney or your favourite)
Directions
Place chicken in crock pot. Cover with salsa and seasonings. Cook on low for 6 - 8 hours.
Tear chicken with two forks til shredded
Add corn and beans. Cover and heat through ~10min. Serve!

Number of Servings: 6

Recipe submitted by SparkPeople user MISHKAMOOS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 209.8
  • Total Fat: 1.5 g
  • Cholesterol: 20.6 mg
  • Sodium: 520.8 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 9.8 g
  • Protein: 18.0 g

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