cheese biscuits (grain-free)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
¼ cup Organic Virgin Coconut Oil or butter, melted1/3 cup sifted Organic Coconut Flour4 eggs¼ teaspoon salt¼ teaspoon onion powder¼ teaspoon baking powder½ cup sharp cheddar cheese, shredded
Directions
Blend together eggs, butter, salt, and onion powder. Combine coconut flour with baking powder and whisk into batter until there are no lumps. Fold in cheese. Drop batter by the spoonful onto a greased cookie sheet. Bake at 205 Degree C (400F) for 15 minutes. For a cheesier biscuit increase cheese to ¾ cup.

Number of Servings: 8

Recipe submitted by SparkPeople user TWOOFTHREE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 135.5
  • Total Fat: 12.1 g
  • Cholesterol: 100.9 mg
  • Sodium: 159.5 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.4 g

Member Reviews
  • HIKEBALDY
    Delicious for those on HCG or low carb diet! - 10/7/11