Rice Select Italian Style Rice
- Number of Servings: 4
Ingredients
1/4 cup rice select aborio italian rice2 tbs olive oil2 tbs unsalted butter1/2 c chopped onion3 cup swanson 99% ff chicken broth
Saute onion and butter for 3 minutes. Add rice, stirring for two minuted, stir in one cup of brith and continue cooking; stirring until liquid is absorbed. Gradually stir in remaining brith 1 cup at a time cooking until liquid is absorbed before adding next cup.
Yields approx 3 cups cooked rice
Number of Servings: 4
Recipe submitted by SparkPeople user CMG7664.
Yields approx 3 cups cooked rice
Number of Servings: 4
Recipe submitted by SparkPeople user CMG7664.
Nutritional Info Amount Per Serving
- Calories: 163.2
- Total Fat: 12.5 g
- Cholesterol: 19.3 mg
- Sodium: 721.4 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
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