Honey-Bun Brioche French Toast

Name: Honey-Bun Brioche French Toast Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: honey butter pecans brioche bread apple juice eggs spices (salt ginger & allspice)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

honey, butter, pecans, brioche bread, apple juice, eggs, spices (salt, ginger & allspice)

Directions

Melt butter & honey together & add to lightly greased 13x9 pan. Sprinkle chopped pecans on top. Mix up juice, eggs & spices to make french toast batter. Soak 6 slices of bread in batter & place in pan. Bake 15-20 minutes or until lightly browned on bottom & dry on top.

Number of Servings: 6

Recipe submitted by SparkPeople user ZILLYONS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 383.8
Total Fat: 27.7 g
Cholesterol: 204.0 mg
Sodium: 194.9 mg
Total Carbs: 27.4 g
Dietary Fiber: 1.5 g
Protein: 8.6 g

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