Green lentils-Kerala Style
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Only 3 ingredients
Boil lentils for about 40 mins. Saute onions-add garlic-fry till tender. Add lentils mix well
Number of Servings: 8
Recipe submitted by SparkPeople user JYOTSNAJ.
Number of Servings: 8
Recipe submitted by SparkPeople user JYOTSNAJ.
Nutritional Info Amount Per Serving
- Calories: 202.6
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.2 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 12.5 g
- Protein: 13.9 g
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