Chicken and Cheddar Taquitos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Cooked ChickenCuminGarlic PowderOnionGreen, Red, Yellow Bell PeppersDefrosted Frozen Corn CilantroShredded Cheaddar CheeseLimeCorn Tortillascooking sprayoptional, chili pepper powder
Makes 6 taquitos (based on 6" tortillas)
Preheat oven to 425 degrees
Chop the onions, peppers and cooked chicken and mix together with corn in medium bowl. Add the spices and juice from one lime and toss.
Spread the mixture amongst the tortillas and top with cheese.
Roll each tortilla and place seam side down on baking sheet coated in cooking spray.
Spray the top of each with the cooking spray.
Bake for 5 minutes, flip, and back for an additional 5 minutes.
Remove from oven and enjoy with salsa!
Number of Servings: 3
Recipe submitted by SparkPeople user KRISTYKIWI.
Preheat oven to 425 degrees
Chop the onions, peppers and cooked chicken and mix together with corn in medium bowl. Add the spices and juice from one lime and toss.
Spread the mixture amongst the tortillas and top with cheese.
Roll each tortilla and place seam side down on baking sheet coated in cooking spray.
Spray the top of each with the cooking spray.
Bake for 5 minutes, flip, and back for an additional 5 minutes.
Remove from oven and enjoy with salsa!
Number of Servings: 3
Recipe submitted by SparkPeople user KRISTYKIWI.
Nutritional Info Amount Per Serving
- Calories: 318.4
- Total Fat: 11.7 g
- Cholesterol: 62.5 mg
- Sodium: 237.4 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 4.1 g
- Protein: 24.0 g
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