Home Made Chile
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
ground beef, spaghetti, beans, tomatoes, tomato paste, water, spices, onion, garlic
Brown the ground beef, drain fat. Add onion and garlic and continue to saute until translucent. Add water, beans, tomatoes, tomato paste, and spices. Cook on med. heat x 45 minutes. Add broken spaghetti and cook another 7-10 minutes on low boil. Makes 12 one cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user WSADCOCK.
Number of Servings: 12
Recipe submitted by SparkPeople user WSADCOCK.
Nutritional Info Amount Per Serving
- Calories: 394.2
- Total Fat: 15.4 g
- Cholesterol: 52.4 mg
- Sodium: 1,011.8 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 12.3 g
- Protein: 25.5 g
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