Black Bean & Salmon
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Black beansCornPink salmonGreen chilesOnionsBasilOlive oilSaltPepper
Toss all ingredients & let mellow for 1 hour in fridge
Number of Servings: 4
Recipe submitted by SparkPeople user BETH20111.
Number of Servings: 4
Recipe submitted by SparkPeople user BETH20111.
Nutritional Info Amount Per Serving
- Calories: 261.3
- Total Fat: 5.8 g
- Cholesterol: 15.0 mg
- Sodium: 913.8 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 7.0 g
- Protein: 17.8 g
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