Pesto Agnolotti Salad

  • Number of Servings: 6
Ingredients
Olive Oil, 3 tbsp (remove) Garlic, 1 clove (remove) Red Ripe Tomatoes, 1 cup cherry tomatoes (remove) Nuovo Basil Pesto Agnolotti, 16 oz (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user CNOVOTNY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 261.2
  • Total Fat: 11.6 g
  • Cholesterol: 35.6 mg
  • Sodium: 126.8 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 10.3 g

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