Giant Chocolate Chip Cookie
- Number of Servings: 30
Ingredients
1 cup butter, softened3/4 cup white sugar3/4 cup packed brown sugar1 teaspoon vanilla extract2 eggs2 1/4 cups all-purpose flour1 teaspoon salt1 teaspoon baking soda2 cups semisweet chocolate chips
In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips.
Spread in greased 14 inch round pizza pan (or divide between two cake pans). Pre-baked batter should be about 1/4 to 1/2 inch high in pizza or cake pans respectively. Bake at 375 degrees F (190 degrees C) for 25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
Makes 30 -- 1/8 inch slices.
Number of Servings: 30
Recipe submitted by SparkPeople user SEUBEE.
Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips.
Spread in greased 14 inch round pizza pan (or divide between two cake pans). Pre-baked batter should be about 1/4 to 1/2 inch high in pizza or cake pans respectively. Bake at 375 degrees F (190 degrees C) for 25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
Makes 30 -- 1/8 inch slices.
Number of Servings: 30
Recipe submitted by SparkPeople user SEUBEE.
Nutritional Info Amount Per Serving
- Calories: 208.5
- Total Fat: 10.8 g
- Cholesterol: 30.4 mg
- Sodium: 169.7 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 0.3 g
- Protein: 1.4 g
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