Chocolate Chia Seed Pudding
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 cup unsweetened almond milk6 tbsp chia seeds1 tbsp unsweetened cocoa powder1 tbsp stevia (I used Truvia brand)
Mix all ingredients in a bowl with a lid. Whisk, cover, and refrigerate. Every 5-10 minutes, open and whisk again. After 30 minutes the mixture should resemble tapioca pudding. The longer it sits, the softer and yummier it will get!
Makes two servings.
Number of Servings: 2
Recipe submitted by SparkPeople user KALORIE-KILLAH.
Makes two servings.
Number of Servings: 2
Recipe submitted by SparkPeople user KALORIE-KILLAH.
Nutritional Info Amount Per Serving
- Calories: 113.7
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 79.6 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 9.7 g
- Protein: 5.4 g
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