Three Fruit Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 fresh apple, cut into small pieces1 banana, peeled and sliced1/4 Cup pineapple - fresh or unsweetened canned, drainedDressing:1/4 Cup plain or vanilla yogurt1 Tbsp. pineapple juice1 tsp. Stevia sweetenerSprinkle nutmeg to taste
Directions
Combine fruit in medium bowl. Blend all dressing ingredients and pour over fruit. Serve immediately.


Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user WILEYJEAN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 84.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 11.6 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.4 g

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