Grandma's Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 3/4 c flour2/3 c sugar2 tsp baking powder1/2 tsp baking soda 1/4 tsp salt1 c. mashed ripe banana (2-3 medium bananas)1/3 c. shortening or margarine2 tbsp. milk2 eggs(optional) 1/4 c. chopped nuts
Directions
In a large mixing bowl combine 1 c of the flour, the sugar, baking powder, soda and salt. Add mashed banana; shortening, and milk. Beat with an electric mixer of low speed till blended then on high spped for 2 minutes. Add eggs and remaining flour, beat till blended.
Pour batter into greased loaf pan bake 350 for 55 to 60 minutes

Number of Servings: 16

Recipe submitted by SparkPeople user JENNAJONES.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 137.9
  • Total Fat: 4.6 g
  • Cholesterol: 23.6 mg
  • Sodium: 159.4 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

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