Cinnamon Roll Protein Shake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 scoop of MaxPro Vanilla Protein Powder1 1/2 tsp of Jello Sugar Free Vanilla Pudding1/8 tsp of ground Cinnamon1/8 tsp vanilla extract1/4 tsp Molly McButter- Butter flavor sprinkle1/4 cup Quick quaker oats8oz water3 ice cubes
in a small bowl prepare your 1/4 Cup of quaker oats using a microwave or boiling water from a stove or coffee pot. And allow to cool.
In a shaker cup put in 8 oz of water.
Add your scoop of MaxPro Vanilla Protein Powder.
Add in the 1 1/2 tsp of sugar free vanilla Pudding, 1/8 tsp of cinnamon, 1/8 tsp of vanilla extract, and 1/4 tsp of Molly McButter.
Once oats are cool to touch add to the rest of ingredients in shaker cup along with the ice cubes.
Put the lid on your cup and shake away.
Once ingredients are blended drink and enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user PERSAPHONE1982.
In a shaker cup put in 8 oz of water.
Add your scoop of MaxPro Vanilla Protein Powder.
Add in the 1 1/2 tsp of sugar free vanilla Pudding, 1/8 tsp of cinnamon, 1/8 tsp of vanilla extract, and 1/4 tsp of Molly McButter.
Once oats are cool to touch add to the rest of ingredients in shaker cup along with the ice cubes.
Put the lid on your cup and shake away.
Once ingredients are blended drink and enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user PERSAPHONE1982.
Nutritional Info Amount Per Serving
- Calories: 231.7
- Total Fat: 2.6 g
- Cholesterol: 15.0 mg
- Sodium: 405.6 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 2.2 g
- Protein: 32.6 g
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