Tater Tot Casserole (non-light version)

Name: Tater Tot Casserole (non-light version) Recipe
Yield: 6
Ingredients: 1 bag Tater Tots; 1 can cream of chicken soup; 1 pound lean ground beef (browned & drained); 1 cup Shredded Cheddar Cheese

(3)

Number of Servings: 6

Ingredients

1 bag Tater Tots1 can cream of chicken soup1 pound lean ground beef (browned & drained)1 cup Shredded Cheddar Cheese

Directions

Place browned gorund beef in casserole dish.
Top w/ Cream of Chicken soup
Top w/ tater tots.
Bake on 425 for 30 minutes
Sprinkle with cheddar Cheese & bake 5-10 more minutes until cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user KEYJO83.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 530.4
Total Fat: 28.3 g
Cholesterol: 66.1 mg
Sodium: 1,054.9 mg
Total Carbs: 41.9 g
Dietary Fiber: 1.8 g
Protein: 22.1 g

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Member Reviews

TIFFLE52
the family liked this recipe. I reduced calories a little by using lean beef and rinsing after cooking, using 98% fat-free soup and 2% cheese. - 8/12/09
BOXER_LOVE
I loved it! The flavors were bold. My family had seconds. - 6/6/09
BHEIDEN
Sounds good. I have a similar recipe with cream of potato soup and corn in it. - 4/29/08