Cheesy Broccoli Soup ~ The Best!

Name: Cheesy Broccoli Soup ~ The Best! Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 5
Ingredients: 4 cps water; 12 oz Frozen hashbrown cube potatoes; 1 cp chopped celery; 1 cp chopped onion; 1 cp chopped carrots; 4 cps chopped broccoli; 2 cubes of chicken broth prepared in 2 cps water; 1 tsp salt; 1/2 tsp pepper; 3 TBS flour; 2 cps skim milk; 6 oz Velveeta cubed

Minutes to Prepare: 30
Minutes to Cook: 20

Number of Servings: 5

Ingredients

4 cps water12 oz Frozen hashbrown cube potatoes1 cp chopped celery1 cp chopped onion1 cp chopped carrots4 cps chopped broccoli2 cubes of chicken broth prepared in 2 cps water1 tsp salt1/2 tsp pepper3 TBS flour2 cps skim milk6 oz Velveeta cubed

Directions

In large stock pot put water, potatoes, celery, onion, carrots, broccoli, chicken broth, salt and pepper. Bring to boil and simmer until veggies are tender, 15-20 minutes. Blend flour with milk. Slowly add to hot veggies, stirring constantly until thickens. Add cheese cubes and stir until melted and smooth. Divide evenly - Makes 5 - 2 cp servings! (Sometimes I omit the potato for an even better calorie count) :)

Number of Servings: 5

Recipe submitted by SparkPeople user KARIANDY123.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 314.0
Total Fat: 14.5 g
Cholesterol: 25.0 mg
Sodium: 1,810.6 mg
Total Carbs: 34.2 g
Dietary Fiber: 5.5 g
Protein: 15.3 g

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