Beet greens with beans (homemade)

Name: Beet greens with beans (homemade) Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: Beet greens beans cooked on olive oil and broth add seasoning.

(1)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Beet greens, beans cooked on olive oil and broth, add seasoning.

Directions

Cut up greens, sautee in olive oil, add drained beans, cook, season. Mmmmm.

Number of Servings: 6

Recipe submitted by SparkPeople user 99FORESTS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 138.5
Total Fat: 2.6 g
Cholesterol: 0.0 mg
Sodium: 357.0 mg
Total Carbs: 22.2 g
Dietary Fiber: 7.5 g
Protein: 8.1 g

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Member Reviews

VIRGINIASR
Excellent combination. Be careful washing beet greens thoroughly. As a topping to the bowl of beet greens and kidney beans, I added some fresh tomato salsa. - 9/22/14