Vegan Cranberry-Chocolate Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2/3 cup flour2 tsp baking powder1/2 tsp baking soda1/3 cup unsweetened cocoa powder1/2 cup raw vegan sugar1 cup unsweetened applesauce1 tsp cinnamon1/2 tsp PURE vanilla extract1/2 cup dried cranberries (optional, but they're in the nutrition)
Preheat oven to 350 degrees F. Lightly grease an 8x8" baking pan.
Combine applesauce, sugar, and vanilla in a large bowl. Add remaining ingredients EXCEPT cranberries. Once combined, fold in cranberries and spread batter in prepared pan.
[Feel free to replace cranberries with any other additions! Nuts and vegan chocolate chips work nicely!]
Bake for 25-30 minutes or until edges are pulling away from pan and center is firm. Let cool completely before slicing.
Makes 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user KALORIE-KILLAH.
Combine applesauce, sugar, and vanilla in a large bowl. Add remaining ingredients EXCEPT cranberries. Once combined, fold in cranberries and spread batter in prepared pan.
[Feel free to replace cranberries with any other additions! Nuts and vegan chocolate chips work nicely!]
Bake for 25-30 minutes or until edges are pulling away from pan and center is firm. Let cool completely before slicing.
Makes 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user KALORIE-KILLAH.
Nutritional Info Amount Per Serving
- Calories: 110.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 186.4 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.5 g
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