Multiple Bean Salsa

  • Number of Servings: 14
Ingredients
See above
Directions


Number of Servings: 14

Recipe submitted by SparkPeople user JENNIFEREEVANS.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 218.1
  • Total Fat: 8.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 320.4 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.3 g

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