Tuna Salad Low Cholesterol/No Carbs
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Ingredients:Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)StarKist Chunk Light Tuna (in Water)(5 oz can), 2 oz (remove)Hellman's Canola Mayo, 3 tbsp (remove)French's Classic Yellow Mustard, 1 tsp (remove)Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)4 - 5 Cherry Tomatoes, Fresh, 1 Tomato, 1 serving (remove)
Wash & dice celery, tomatoes, lettuce.
Drain Tuna add to vegetables
Mix in 3 Tbsp. Mayo
1 tsp. Mustard
Pepper to taste
Number of Servings: 1
Recipe submitted by SparkPeople user SUEZ2011.
Drain Tuna add to vegetables
Mix in 3 Tbsp. Mayo
1 tsp. Mustard
Pepper to taste
Number of Servings: 1
Recipe submitted by SparkPeople user SUEZ2011.
Nutritional Info Amount Per Serving
- Calories: 112.1
- Total Fat: 5.6 g
- Cholesterol: 25.0 mg
- Sodium: 370.3 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.5 g
- Protein: 0.9 g
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