Tuna Salad Wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 can starkist light tuna in water (5 oz)4 large eggs-hard boiled1 tbsp Dukes Mayo2 tsp salt1 tbsp pepper4 green leaves of lettuce
Directions
Mix all ingredients except lettuce. Lay the lettuce leaves out on 4 plates. Then scoop the tuna mixture between the 4 plates. Cut lettuce down as needed. then roll up like a burrito. AND ENJOY!!!!

Number of Servings: 4

Recipe submitted by SparkPeople user THEBEARS8171.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 175.8
  • Total Fat: 13.5 g
  • Cholesterol: 233.9 mg
  • Sodium: 369.9 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 12.7 g

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