Olive and veggie spread

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  • Number of Servings: 8
Ingredients
Put into a food processor and blend until you have a nice paste. Spread on any pizza or sandwich.
Directions
Makes 8 servings of 2tbs..

Number of Servings: 8

Recipe submitted by SparkPeople user BASTET2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 67.0
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.7 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

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