Spinach & Goat Cheese Turkey Burgers
- Number of Servings: 6
Ingredients
Directions
1 lb. Lean Ground Turkey 1 Egg1 Onion, Chopped3 Garlic cloves, Chopped1Tbsp. Worcestshire Sauce1/4 Cup Bread Crumbs1/2 Cup Crumbled Goat Cheese1 Package Frozen Spinach, Chopped, Thawed & Drained
Preheat the Oven Broiler.
In a large bowl mix all ingredients and form into patties.
Arrange patties on broiler pan and place in the oven for 15 minutes, or until done.
Number of Servings: 6
Recipe submitted by SparkPeople user GJC221.
In a large bowl mix all ingredients and form into patties.
Arrange patties on broiler pan and place in the oven for 15 minutes, or until done.
Number of Servings: 6
Recipe submitted by SparkPeople user GJC221.
Nutritional Info Amount Per Serving
- Calories: 213.2
- Total Fat: 10.6 g
- Cholesterol: 110.8 mg
- Sodium: 281.5 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.9 g
- Protein: 22.8 g
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