Cinnamon Raisin Banana Wheat Bran Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 c bran1 1/2 c whole wheat flour1/4 cup agave nectar 1 t baking soda1/2 t salt1 1/2 c milk equivalent of 1 egg (Ener-G)1/4 c canola oil1 c raisins1 banana
Preheat oven to 425
Mix dry ingredients until well blended. Mix wet ingredients. Add wet to dry and mix just long enough to moisten and spoon into muffin pan.
Makes 1 dozen
Number of Servings: 12
Recipe submitted by SparkPeople user THEFAITHFULOVEN.
Mix dry ingredients until well blended. Mix wet ingredients. Add wet to dry and mix just long enough to moisten and spoon into muffin pan.
Makes 1 dozen
Number of Servings: 12
Recipe submitted by SparkPeople user THEFAITHFULOVEN.
Nutritional Info Amount Per Serving
- Calories: 195.8
- Total Fat: 5.5 g
- Cholesterol: 0.6 mg
- Sodium: 219.7 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 7.7 g
- Protein: 5.4 g