coconut bars

  • Number of Servings: 50
Ingredients
unsweetened coconut, 24 tbsp Walnuts, 1.5 cup, chopped*Whole Wheat Flour, 2 cupInstant, Quick, and Regular Oats Cereal, 1 cup, cooked Salt, 1 tspDates, .5 cup, pitted, chopped organic blue agave, 2 tbsp Water, tap, 1 cup (8 fl oz) Vanilla Extract, 1 tsp
Directions
place coconut, nuts and flour in food processor and blend for 1 min. blend dates, agave, and water unt smooth and add to nut mixture. add salt and vanilla. stir and mix with hands add more water as needed to make a dough that is moist not sticky. place in lined 12 by 17 sheet pan and roll flat to fit pan. score with knife in diamond pattern. bake at 350degress for 20-25 mins.

Number of Servings: 50

Recipe submitted by SparkPeople user CRYSTAL309.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 62.0
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.4 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.3 g

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