Napa Cabbage Coleslaw

Name: Napa Cabbage Coleslaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 3 cups of napa cabbage (about 1/2 head) shredded; 1 medium carrot shredded; 3-4 tbs. Hellman's light mayo; 1 tbs. olive oil; 1 tbs. cider vinegar; 1/2 - 1 tbs. Agave nectar (to taste); 1 tsp. celery seed; salt and black pepper to taste

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

3 cups of napa cabbage (about 1/2 head) shredded1 medium carrot shredded3-4 tbs. Hellman's light mayo1 tbs. olive oil1 tbs. cider vinegar1/2 - 1 tbs. Agave nectar (to taste)1 tsp. celery seedsalt and black pepper to taste

Directions

Mix all ingredients in a large bowl. Chill for at least 30 minutes before serving. Makes about 8 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ZIPPYARTIST.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 43.3
Total Fat: 3.4 g
Cholesterol: 1.8 mg
Sodium: 67.1 mg
Total Carbs: 3.3 g
Dietary Fiber: 0.3 g
Protein: 0.6 g

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