encilada pie without the shells

Name: encilada pie without the shells Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: Ingredients:; *Refried beans ROSARITA refried beans traditional 2 cup (remove); *Turkey Ground turkey 93% lean 6 oz (remove); *carlita enchilada seasoning mix 3 tsp (remove); *Pace Chunky Salsa - Mild 6 tbsp (remove); *Kraft Shredded 2% Mexican Four Cheese blend 0.5 cup (remove)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Ingredients:*Refried beans, ROSARITA, refried beans, traditional, 2 cup (remove)*Turkey, Ground turkey, 93% lean, 6 oz (remove)*carlita enchilada seasoning mix, 3 tsp (remove)*Pace Chunky Salsa - Mild, 6 tbsp (remove)*Kraft Shredded 2% Mexican Four Cheese blend, 0.5 cup (remove)

Directions

Brown turkey with enchilada seasoning. add whatever other seasonings that you like to taste. Get a small loaf pan and start the first layer with refried beans. Second layer is salsa. Pour ground turkey on top and cover with shredded cheese. place in oven to heat through for about 10 minutes or until cheese is completely melted. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user MAKISHA3.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving