Sauteed Italian Vegetables

Name: Sauteed Italian Vegetables Recipe
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 1
Ingredients: Ingredients:; Zucchini 1 cup sliced (remove); *Summer Squash 1 cup sliced (remove); Olive Oil 1 tbsp (remove); *Peppers sweet red fresh .5 medium (approx 2-3/4 long 2-1/2 (remove); Garlic 3 clove (remove); Salt & Pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 7

Number of Servings: 1

Ingredients

Ingredients:Zucchini, 1 cup, sliced (remove)*Summer Squash, 1 cup, sliced (remove)Olive Oil, 1 tbsp (remove)*Peppers, sweet, red, fresh, .5 medium (approx 2-3/4" long, 2-1/2" (remove)Garlic, 3 clove (remove)Salt & Pepper to taste

Directions

Heat oil in large skillet on medium. Add minced garlic, sautee a minute, then add the rest of the vegetables. Sprinkle with seasonings (I added dried basil too) and toss about until tender and lightly browned on the edges.

Number of Servings: 1

Recipe submitted by SparkPeople user SHRINK2011.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving