Pineapple & Pear Salad

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  • Number of Servings: 4
Ingredients
Pineapple Tidbits - 1 cupPear - 1 fresh firm green skinnedCelery - 1/2 cut dicedWalnuts - 1/4 cup choppedLight Mayo - 1/4 cup
Directions
Drain pineapple tidbits, core and dice firm fresh pear, chop celery into small pieces.

Mix all above ingredients, add chopped walnuts and mix with light mayonaise. Use just enough mayonaise to bind ingredients. Chill and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user PFATCHIC47.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 156.0
  • Total Fat: 10.0 g
  • Cholesterol: 5.3 mg
  • Sodium: 137.8 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.5 g

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