Curry Chicken Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
5 cooked skinless, boneless chicken breast halves, chopped3 cups celery, chopped1 cup mayonnaise4 teaspoons curry powder
Mix them all in a bowl and enjoy.
Number of Servings: 10
Recipe submitted by SparkPeople user CLAIREMBEAR.
Number of Servings: 10
Recipe submitted by SparkPeople user CLAIREMBEAR.
Nutritional Info Amount Per Serving
- Calories: 232.9
- Total Fat: 19.5 g
- Cholesterol: 45.8 mg
- Sodium: 208.5 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.9 g
- Protein: 11.8 g
Member Reviews