Zucchini Brownies, Fat Free sweetened with Agave
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
1/2 c Applesauce1 c Agave syrup2 t vanilla extract2 c all purpose flour12 cup unsweetened cocoa powder 1 1/2 tsp. baking soda1 t salt2 large baby zuchinni ( approx . 2 cups)
Heat oven to 350 degrees F. Spray 9 x 13 pan with non stick baking spray.
In a large bowl mix together applesauce, agave and vanilla.
Sift flour cocoa, salt baking soda, then add to the wet ingrediants. Mix in shredded zucchini.
Spread into prepared pan. The mixture will be thick.
Bake 25 - 30 minutes.
I have considered lowering the agave to 3/4 cups and adding 1/2 of mini chocolate chips.
Number of Servings: 40
Recipe submitted by SparkPeople user TERESAMARIE1959.
In a large bowl mix together applesauce, agave and vanilla.
Sift flour cocoa, salt baking soda, then add to the wet ingrediants. Mix in shredded zucchini.
Spread into prepared pan. The mixture will be thick.
Bake 25 - 30 minutes.
I have considered lowering the agave to 3/4 cups and adding 1/2 of mini chocolate chips.
Number of Servings: 40
Recipe submitted by SparkPeople user TERESAMARIE1959.
Nutritional Info Amount Per Serving
- Calories: 51.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 106.3 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
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