My Tuna Salad - Dobby

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 - 1/3 cup servings# Tuna, Canned in Water, 5 oz # *Salad dressing, Wish Bone Low Fat Blue Cheese, 2 tbsp # Egg, fresh, 3 large (diced)# Celery, raw, 1 stalk, small (5" long) (diced)1/3 cup onion (diced)
Directions
Boil eggs. Mix all ingredients together with egg.

Number of Servings: 4

Recipe submitted by SparkPeople user DOBBYM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 113.9
  • Total Fat: 4.6 g
  • Cholesterol: 170.0 mg
  • Sodium: 251.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.2 g

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