Beer Cheese Dip - 1/12 recipe
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
2 8 oz packages light cream cheese1 cup finely shredded cheddar cheese1/3 cup beer1 package Hidden Valley Ranch Salad Dressing Mix
Soften cream cheese.
Mix cream cheese, beer, and ranch dressing mix until well mixed
Add shredded cheese.
Refrigerate at least one hour for best taste.
Great dip for pretzels
Number of Servings: 12
Recipe submitted by SparkPeople user ABLITSCH.
Mix cream cheese, beer, and ranch dressing mix until well mixed
Add shredded cheese.
Refrigerate at least one hour for best taste.
Great dip for pretzels
Number of Servings: 12
Recipe submitted by SparkPeople user ABLITSCH.
Nutritional Info Amount Per Serving
- Calories: 139.6
- Total Fat: 10.0 g
- Cholesterol: 30.7 mg
- Sodium: 358.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.0 g
- Protein: 6.3 g
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