Garlic Walnut Dip or Spread
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 cup chopped walnuts3 cloves garlic (or more if you like it stronger)1/4 cup bread crumbs1/2 cup any kind of stock or watersalt to taste
pour liquid over bread crumbs to soften - use enough liquid to make the consistency of oatmeal. While bread crumbs are soaking, combine walnuts and garlic in food processer and pulse for about a minute. Add bread crumb mixture and pulse until mixture is a smooth puree.
You can use this as a spread or a dip. Makes about 6 1/4 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JOYCEBRE.
You can use this as a spread or a dip. Makes about 6 1/4 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JOYCEBRE.
Nutritional Info Amount Per Serving
- Calories: 155.8
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 38.2 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.7 g
- Protein: 3.8 g
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