chicken-apple salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
2.5 oz of cooked cubed chicken breast2.5 oz of baked potato pieces1/4 large apple chopped6 slices of sugar free bread and butter pickles10 small capers1/4 cup chopped sweet onions1/3 cup light mayo
Directions
chop all ingredients together.
Mix in the light mayo

serve over lettuce

Number of Servings: 3

Recipe submitted by SparkPeople user THEPANG.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 114.5
  • Total Fat: 6.4 g
  • Cholesterol: 15.1 mg
  • Sodium: 399.4 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.4 g

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