Turkey a la King

(1)
  • Number of Servings: 5
Ingredients
turkeyhalf and half creamcream of mushroom soupbutterfloursliced mushrooms
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user LINDSAYMITCHELL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 418.1
  • Total Fat: 26.8 g
  • Cholesterol: 118.2 mg
  • Sodium: 552.7 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 30.0 g

Member Reviews
  • MARIEANNE41
    I added a cup of veggies and topped with pillsbury bisquits for a complete casserole - 2/2/10