Pumpkin Bread w/applesauce
- Number of Servings: 16
Ingredients
Directions
1. Pumpkin, Canned Puree, 2 cup (1 15oz can)2. Egg substitute, liquid (Egg Beaters), 1 cup 3. Apple Sauce, 1/2 cup4. Water, tap, .2/3 cup5. Canola Oil 1/2 cup6. Granulated Sugar, 1 cup 7. Brown Granulated Sugar, 1 cup8. Flour, white, 1.5 cups9. Whole Wheat Flour, 2 cup 10. Baking Soda, 2 tsp 11.Salt, 1.5 tsp 12. Allspice, 1 tsp 13. Cinnamon, ground, 1 tsp 14. Nutmeg, ground, 1 tsp
Preheat oven to 350 degrees & grease and flour 3 7X3 pans
Mix the first 5 (wet) ingredients in one bowl
Wisk the rest (dry) ingredients in another bowl
Mix the ingredients in one big bowl until the mixture is well mixed
Number of Servings: 16
Recipe submitted by SparkPeople user QUICKKITTY.
Mix the first 5 (wet) ingredients in one bowl
Wisk the rest (dry) ingredients in another bowl
Mix the ingredients in one big bowl until the mixture is well mixed
Number of Servings: 16
Recipe submitted by SparkPeople user QUICKKITTY.
Nutritional Info Amount Per Serving
- Calories: 252.8
- Total Fat: 7.3 g
- Cholesterol: 0.2 mg
- Sodium: 406.0 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 3.2 g
- Protein: 5.1 g
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