Chicken Stuffing Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 box Shurefine Stuffing Mix5 ounces boneless skinless chicken breast2 can Roundys healthy cream of chicken soup1 cup Ore-ida hashbrowns1 cup of 1% Milk
Directions
Mix everything together in a casserole dish. Bake uncovered at 400 degrees for about 40 minutes.
Makes approximately 5-1cup servings


Number of Servings: 5

Recipe submitted by SparkPeople user JENNLINDSAY7.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 213.2
  • Total Fat: 4.4 g
  • Cholesterol: 30.9 mg
  • Sodium: 885.9 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 14.4 g

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