Zucchini meatball

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16 lean ground beef meatball 680 ml Hunt's tomato sauce9 medium baby zucchini
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user ERIKAK74.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 82.9
  • Total Fat: 4.9 g
  • Cholesterol: 24.0 mg
  • Sodium: 171.2 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.8 g

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