Broccoli and turkey casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cups diced turkey1 pkg. broccoli2 cups shredded cheddar1 cup flour1 cup buttermilk3 eggs1 tsp baking powder1/2 tsp. baking soda1/4 tsp. savory 1/4 tsp thyme salt and pepper
butter a casserole dish. Combine turkey, broccoli, and cheese, and pour into a casserole dish. Mix milk, flour,eggs, baking powder, soda, salt, and herbs to taste. Pour over meat mixture, and bake 30 minutes at 400°
Recipe modified from a recipe at AllRecipes.com
Number of Servings: 8
Recipe submitted by SparkPeople user LAMACARTHUR1.
Recipe modified from a recipe at AllRecipes.com
Number of Servings: 8
Recipe submitted by SparkPeople user LAMACARTHUR1.
Nutritional Info Amount Per Serving
- Calories: 319.6
- Total Fat: 15.4 g
- Cholesterol: 141.9 mg
- Sodium: 742.9 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 1.6 g
- Protein: 28.9 g
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