Broccoli and turkey casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cups diced turkey1 pkg. broccoli2 cups shredded cheddar1 cup flour1 cup buttermilk3 eggs1 tsp baking powder1/2 tsp. baking soda1/4 tsp. savory 1/4 tsp thyme salt and pepper
Directions
butter a casserole dish. Combine turkey, broccoli, and cheese, and pour into a casserole dish. Mix milk, flour,eggs, baking powder, soda, salt, and herbs to taste. Pour over meat mixture, and bake 30 minutes at 400°
Recipe modified from a recipe at AllRecipes.com

Number of Servings: 8

Recipe submitted by SparkPeople user LAMACARTHUR1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 319.6
  • Total Fat: 15.4 g
  • Cholesterol: 141.9 mg
  • Sodium: 742.9 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.9 g

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