Turkey Meatballs with Brown Rice

  • Number of Servings: 5
Ingredients
Ground TurkeyTomato JuiceInstant Brown RiceEgg
Directions
Mix ground turkey, egg beaters, and brown rice
roll into 10 balls
pour tomato juice on top
pressure cook until done approx 10mins

Number of Servings: 5

Recipe submitted by SparkPeople user MORGANLAPIERRE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 252.1
  • Total Fat: 8.9 g
  • Cholesterol: 31.5 mg
  • Sodium: 845.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 25.0 g

Member Reviews