Carrot Cake Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1C oats2C milk1C coconut milk3 grated carrots1 C coconut milk1 T cinnamon2 T crushed walnuts
Cook oats in milk while adding other ingredients. Let cook 10-15 min. Makes 5 servings. Garnish with 1 tbsp. crushed walnuts, 1 C milk and 1 tbsp. of the maple syrup.
Number of Servings: 5
Recipe submitted by SparkPeople user GINA180847.
Number of Servings: 5
Recipe submitted by SparkPeople user GINA180847.
Nutritional Info Amount Per Serving
- Calories: 229.2
- Total Fat: 10.2 g
- Cholesterol: 4.9 mg
- Sodium: 75.2 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 5.7 g
- Protein: 6.7 g
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