Loose Burger Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 onion, chopped fine1 lb 90/10 ground beef1 t beef granules1 c water1 t cumin1/8 t ground pepper
Saute onions till soft. Add ground beef, and cook until browned. Add water/boullion granules. Break apart meat to give it a finely ground appearance.
Number of Servings: 4
Recipe submitted by SparkPeople user AMCKEE33.
Number of Servings: 4
Recipe submitted by SparkPeople user AMCKEE33.
Nutritional Info Amount Per Serving
- Calories: 202.6
- Total Fat: 11.0 g
- Cholesterol: 0.0 mg
- Sodium: 293.8 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.3 g
- Protein: 23.2 g
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