Meatloaf stuffed Green Bell Peppers

  • Number of Servings: 4
Ingredients
Ground beef, extra lean, 16 oz Tomato Sauce, 1 cup Bell Pepper, Green (Medium), 4 serving Egg, fresh, 1 large Pepperidge Farm Herb Seasoned Stuffing, 6 oz
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user BOBANNA02.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 369.0
  • Total Fat: 21.4 g
  • Cholesterol: 124.5 mg
  • Sodium: 567.3 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 25.8 g

Member Reviews