Cauliflower Soup

Name: Cauliflower Soup Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Water tap 4 cup (8 fl oz); Milk 2% 2 cup; Hard Boiled Egg 1 large; Butter salted 1 tbsp; Cauliflower cooked 6 flowerets; Carrots cooked 0.5 cup slices; Salt 1 dash; Pepper black 1 dash; Nutmeg ground 0.15 tsp

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

Water, tap, 4 cup (8 fl oz)Milk, 2%, 2 cupHard Boiled Egg, 1 largeButter, salted, 1 tbspCauliflower, cooked, 6 floweretsCarrots, cooked, 0.5 cup slicesSalt, 1 dashPepper, black, 1 dashNutmeg, ground, 0.15 tsp

Directions

Makes 4 small Portions.

Number of Servings: 4

Recipe submitted by SparkPeople user ALMUTUS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving