Hash Brown Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Hashed Browns (hash browned potatoes), 5 cup (remove)Egg, fresh, 4 large (remove)Butter, salted, 2 tbsp (remove)*Colby and Monterey Jack Cheese shredded, 1 cup (remove)Milk, nonfat, .33 cup (remove)Onions, raw, .25 cup, chopped (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user .

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 496.6
  • Total Fat: 33.2 g
  • Cholesterol: 262.0 mg
  • Sodium: 810.9 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.3 g

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